Brown Butter Peach Shortbread Parfaits with Maple Cinnamon Whipped Cream

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These Brown Butter Peach Shortbread Parfaits with Maple Cinnamon Whipped Cream is a shortbread cookie base, loaded with caramelized peaches and topped with a Maple Cinnamon Whipped Cream.

8
4 Large peaches
1/4 C Light brown sugar
1 1/2 tsp Cinnamon
1/4 tsp Nutmeg
1/4 C Chopped walnuts
2 tbsp Unsalted butter
1 tsp Pure vanilla extract
1 tbsp Spiced rum (optional)
2 C Shortbread Crumbs
For the Whipped Cream:
2 C Heavy whipping cream
3 tbsp Pure maple syrup
1 1/2 tsp Cinnamon
Caramel to drizzle
Cookies for garnish
Wash and slice peaches into thin slices. Toss peaches with brown sugar, cinnamon, nutmeg and walnuts to ensure all peaches are thoroughly coated. In a skillet over medium-high heat, melt butter and continue...
See the full directions on my site
Nutritions

Calories
1039

Sodium
882mg
36% DV

Fat
52g
80% DV

Protein
20g
40% DV

Carbs
112g
38% DV

Fiber
9g
39% DV

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This post is sponsored by Musselman?s Apple Butter but recipe and all opinions are my own. Thank you for allowing us to share with you our favorite products that we love to use! With all the hustle and bustle of the busy holiday season, you need to have a couple of recipes that you can ...

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