Main Dishes

Brussels Sprouts, Apple and Gorgonzola Quesadillas

A different way to use Brussels sprouts.

4
350gr Brussels sprouts, trimmed and thinly sliced

2 red onions, thinly sliced

2 apples, peeled and cut into small cubes

2 tablespoons of olive oil

3 tablespoons of balsamic vinegar

8 flour tortillas

200gr of gorgonzola, crumbled

2 pomegranates

Salt, to taste

Pepper, to taste

Sour cream, to serve
Over medium-high heat, add the olive oil to a large pan. Add the Brussels sprouts and the onions. Cook for 7 minutes, stirring from time to time. Then add the apples and balsamic vinegar. Stir for...
See the full directions on my site
Nutritions

Calories
333

Sodium
495mg
20% DV

Fat
12g
18% DV

Protein
7g
14% DV

Carbs
49g
16% DV

Fiber
5g
20% DV

We don’t love using my oven when the temperatures start going up, or even when it’s not! We are loving showing you all our Instant Pot and Air Fryer Recipes to make your life just a bit easier! Today I thought it would be fun to do a round up of our top 20 best ...

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