Easy Burnt Cheesecake Recipe
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This burnt cheesecake recipe is an out-of-this-world delectable dessert! Creamy, fluffy, and simple cheesecake recipe to end a delicious weeknight meal! This cheesecake is similar to the classic New York-style cheesecake with a press-in cookie crust. Inspired by a Basque cheesecake recipe, this cheesecake is expected to be just slightly burnt with cracks.
10
2 tbsp unsalted butter
2 lb cream cheese
1 1/2 cups sugar
6 large eggs
2 cups heavy cream
1 tsp salt
1 tsp vanilla extract
1/3 cup all-purpose flour
2 lb cream cheese
1 1/2 cups sugar
6 large eggs
2 cups heavy cream
1 tsp salt
1 tsp vanilla extract
1/3 cup all-purpose flour
1 - Preheat the oven to 400 degrees Fahrenheit.
2 - Butter the pan, then line with 2 overlapping 16x12" sheets of parchment
3 - Next, beat cream cheese and sugar in the bowl of a stand mixer...
See the full directions on my site
Nutritions
Calories
485
Sodium
431mg
17% DV
Fat
33g
52% DV
Protein
6g
12% DV
Carbs
36g
12% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat21g109%
Polysaturated Fat1g11%
Monosaturated Fat10g63%
Cholesterol122mg41%
Sodium431mg17%
Potassium134mg3%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar31g63%
Vitamin A1394IU27%
Vitamin B60.34mg17%
Vitamin C1mg2%
Calcium79mg7%
Iron0.41000000000000003mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.