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Easy Burnt Cheesecake Recipe

This burnt cheesecake recipe is an out-of-this-world delectable dessert! Creamy, fluffy, and simple cheesecake recipe to end a delicious weeknight meal! This cheesecake is similar to the classic New York-style cheesecake with a press-in cookie crust. Inspired by a Basque cheesecake recipe, this cheesecake is expected to be just slightly burnt with cracks.

2 tbsp unsalted butter
2 lb cream cheese
1 1/2 cups sugar
6 large eggs
2 cups heavy cream
1 tsp salt
1 tsp vanilla extract
1/3 cup all-purpose flour
10

1 - Preheat the oven to 400 degrees Fahrenheit.

2 - Butter the pan, then line with 2 overlapping 16x12" sheets of parchment

3 - Next, beat cream cheese and sugar in the bowl of a stand mixer...


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Nutritions

Calories
485

Sodium
431mg
17% DV

Fat
33g
52% DV

Protein
6g
12% DV

Carbs
36g
12% DV

Fiber
1g
6% DV

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The world's easiest, meaty vegan pasta sauce. Full of fiber, protein and very delicious. Ridiculously easy to make. Perfect, budget-friendly, simple vegan pasta sauce for beginner cooks, new vegans, vegan teens or college students

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See the full directions on my site
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