Butter Beer Bread Pudding

October 22, 2014

536

1/2 loaf of French Bread

3 eggs

1/3 cup sugar

1 cup milk

1 cup half and half

1 teaspoon vanilla

1/2 teaspoon cinnamon

1/4 teaspoon nutmeg

1/4 cup raisins (optional)

1/2 cup brown sugar

3 tablespoons butter

1 1/2 ounces butterscotch schnapps

2 tablespoons half and half

Pinch of salt

1. Preheat oven to 325. Cut French bread into cubes. Set aside. 2. Add remaining ingredients and whisk together in a large bowl. 3. Add the bread to the mixture, and chill for 15 minutes. 4. Stir the...
See the full directions on my site

Nutritions

Calories
147

Sodium
46mg
1% DV

Fat
6g
9% DV

Protein
2g
5% DV

Carbs
19g
6% DV

Fiber
1g
4% DV

Baked