Buttermilk Chocolate Chip Zucchini Bread

Kara Cook
July 31, 2013
591

Yummy zucchini bread with chocolate chips. The buttermilk makes it extra moist.

12
1/3 cup soft butter or margarine
1 cup sugar
2 eggs
1 tsp vanilla
1/3 cup buttermilk
1 1/2 cups shredded zucchini
1 2/3 cups flour
1 tsp baking soda
1/2 tsp salt
1/4 tsp baking powder
1 tsp cinnamon
1/2 cup mini chocolate chips
Cream butter and sugar. Beat in eggs, vanilla, buttermilk, and zucchini. Combine dry ingredients and chocolate chips, stir in. Pour into well greased 9×5" loaf pan, or 3 mini pans. Bake at 325. Large loaf...
See the full directions on my site
Nutritions

Calories
193

Sodium
347mg
14% DV

Fat
2g
4% DV

Protein
4g
9% DV

Carbs
38g
12% DV

Fiber
1g
5% DV
Baked