Side DishesOctober 01, 2014
Calories
826
Sodium
215mg
8% DV
Fat
66g
101% DV
Protein
2g
5% DV
Carbs
52g
17% DV
Fiber
1g
7% DV
Buttermilk Syrup Recipe
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A couple of weeks ago I was introduced to possibly the most amazing syrup I had ever tasted! I thought it was probably some insanely complicated recipe that I wouldn't ever figure out. That was until I learned that it literally took 5 minutes, and only had a couple of ingredients! Here is our delicious Buttermilk Syrup recipe. You don't even need pancakes for this stuff, I could really just drink it straight from the bottle! Enjoy!
4
¾ cup buttermilk
1 cup of sugar
½ cup unsalted butter (1 stick)
½ tsp baking soda
1 tsp vanilla
1 cup of sugar
½ cup unsalted butter (1 stick)
½ tsp baking soda
1 tsp vanilla
In a medium sauce pan, combine butter, sugar, and buttermilk and bring to a boil. Once it's at a complete boil, let it boil for 1 minute. Take off heat and whisk in baking soda and vanilla. It will foam up...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
826
Sodium
215mg
8% DV
Fat
66g
101% DV
Protein
2g
5% DV
Carbs
52g
17% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat44g222%
Polysaturated Fat3g19%
Monosaturated Fat18g115%
Cholesterol185mg62%
Sodium215mg8%
Potassium92mg2%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar52g104%
Vitamin A2150IU43%
Vitamin B60.53mg26%
Vitamin C1mg3%
Calcium74mg7%
Iron0.08mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.