Caesar Salad Wonton Cups

January 16, 2016

These are the perfect option for a salad appetizer or a light starter course. They are fun and different and look fancy even though they are so simple to prepare.

12 wonton wrappers
2½ cups Romaine lettuce, shredded
1/2 ciabatta bun bread, diced finely (preferably stale)
3 tablespoons butter
2 tablespoons parmesan cheese, freshly grated
2 teaspoons parsley, finely chopped

Preheat oven to 350. Fit the wonton wrappers into each hole of a standard size muffin tin. Spray the wontons lightly with olive oil. Bake for 7 minutes, until golden and crispy. Remove from oven and set...
See the full directions on my site

Nutritions

Calories
1467

Sodium
2502mg
104% DV

Fat
43g
66% DV

Protein
46g
93% DV

Carbs
209g
71% DV

Fiber
10g
42% DV