Appetizers

Caprese Anipasticks Appetizer

117
24
1 pint grape tomatoes
1 lb marinated bocconcini (small mozzarella balls)
(Note: I got my bocconcini from the deli section of the grocery store where they were marinated in a garlic and herb mixture)
24 fresh basil leaves
Balsamic Vinegar
Extra Virgin Olive Oil
Sea Salt
You can use extra long toothpicks, or skewer cut in half. Thread on one tomato, then half the basil leaf – add the bocconcini then the other half of the basil leave so it’s wrapped around the cheese....
See the full directions on my site
Nutritions

Calories
50

Sodium
14mg
0% DV

Fat
3g
5% DV

Protein
3g
7% DV

Carbs
0.7999999999999999g
0% DV

Fiber
0.4g
1% DV