Caramelized Pears topped with Vanilla Ice Cream

98

These caramelized pears taste so good, like their from a fancy restaurant, but they are easy to make and ready in just about 10 minutes.

2
2 TBS butter
1/4 cup brown sugar
1 TBS sugar
4-5 pears
1 vanilla bean
Vanilla Ice Cream
Combine butter, brown sugar and sugar in a small sauce pan over medium heat. Bring to a boil, stirring often until sugars are melted. Set heat to low. Scrape your vanilla bean and set seeds aside. Preheat...
See the full directions on my site
Nutritions

Calories
295

Sodium
15mg
0% DV

Fat
12g
18% DV

Protein
0.5g
1% DV

Carbs
50g
17% DV

Fiber
2g
9% DV