Cakes

Carrot Cake Cupcake Recipe

9

Moist carrot cake topped with a sweet cream cheese frosting.

24
2 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons baking powder
½ teaspoon salt
1 teaspoons cinnamon
¼ teaspoon nutmeg
4 eggs
¾ cup oil
½ cup applesauce
1 cup sugar
1 cup brown sugar
1 tablespoon vanilla extract
3 cups shredded carrots
Preheat your oven to 350 degrees. Line two muffin pans with paper liners or flour two 8 inch cake pans. Whisk together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Add the eggs, oil,...
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Nutritions

Calories
183

Sodium
177mg
7% DV

Fat
6g
10% DV

Protein
1g
3% DV

Carbs
28g
9% DV

Fiber
1g
5% DV