Cheddar Horseradish Spread

1140

A spread that is cheesy and a little spicy with a whole lot of horseradish flavor. It goes great with crackers and even pretzels.

12
3 cups shredded sharp cheddar cheese
1/3 cup dry white wine
1/3 cup sour cream
3 tablespoons prepared horseradish
1/2 teaspoon paprika
black pepper, to taste
In a food processor add in the cheese, wine, sour cream, horseradish and paprika. Process until smooth. Season with black pepper and process again to blend. Serve with crackers. Store any leftovers in the...
See the full directions on my site
Nutritions

Calories
170

Sodium
235mg
9% DV

Fat
13g
20% DV

Protein
9g
18% DV

Carbs
1g
0% DV

Fiber
0.9g
3% DV

A Spanish omelette is also known as tortilla de patatas in Spain where it is a tapa and it consists of just four ingredients plus seasoning. It is a Spanish classic dish for very good reasons. It is simple to make, it is nutritious and absolutely delicious. Oh, Spanish tapas!! Aren't these simply the best?



6 large eggs
1 large onion I used red organic
3 med potatoes sliced or cubed
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper or some chilli flakes/cayenne pepper
6 tbsp parsley fresh -chopped (optional)
1 med red pepper (optional) added in this recipe
4

1. Wash, peel and slice the potatoes, rinse them again and allow them to drain in a colander while you prepare other ingredients.
2. Peel, wash and shred the onion and add to the potatoes ready to be...
See the full directions on my site

Nutritions

Calories
113

Sodium
377mg
15% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
2g
9% DV