Breads

Cheddar-Rosemary Beer Bread

Tracey Harrelson
June 29, 2015
24

As if a loaf of fresh-baked beer bread isn\\\'t tasty enough, adding grated cheese and fresh herbs ... like in this Cheddar-Rosemary Beer Bread ... makes it even tastier!

3 c. self-rising flour
3 T. granulated sugar
1 (12 oz.) beer {any kind of beer you\'d like*}
1 c. grated cheddar cheese
3 T. finely chopped fresh rosemary
4 T. butter, melted
Nutritions

Calories
4305

Sodium
11175mg
465% DV

Fat
133g
204% DV

Protein
141g
282% DV

Carbs
604g
205% DV

Fiber
30g
121% DV
Baked