Cheese Dip

February 03, 2014

This warm and creamy cheese sauce starts out just like homemade soup, and ends up being the perfect compliment to pretzels, nachos, bread, and many many more snacks!

1 Tbsp butter
1 Tbsp flour
1/2 Cup milk
1/4 Cup shredded mozzarella cheese
1/4 Cup shredded cheddar cheese
2 oz Velveeta cheese, cubed
1 tsp garlic powder
1 tsp paprika
1 tsp chili powder
Dash of salt and pepper

Melt the butter in a small saucepan. Add in the flour and stir until combined. Add in the milk and stir for about 1 minute. Add in all the cheese and seasonings and stir constantly until cheese is melted....
See the full directions on my site

Nutritions

Calories
20

Sodium
49mg
2% DV

Fat
1g
1% DV

Protein
1.0g
2% DV

Carbs
0.7000000000000001g
0% DV

Fiber
0.0g
0% DV

Snack