Cheese Lover's Mac n' Cheese
When the weather starts to get cool, there is nothing better than cooking some good old comfort food! What better comfort food is there then macaroni and cheese. I started making this recipe a couple of years ago and it has since become one of my sons favorite dishes! It is really easy to make and is also budget friendly. Just be careful because you will definitely want to have seconds. -Robin
6
1 lb grated sharp cheddar cheese
1/2 lb elbow macaroni (cooked and drained)
1 Tablespoon butter
1 cup milk
2 eggs
1 teaspoon salt
1/4 tsp black pepper
Garlic powder to taste
1/2 sleeve finely crushed Ritz cracker crumbs
1/2 lb elbow macaroni (cooked and drained)
1 Tablespoon butter
1 cup milk
2 eggs
1 teaspoon salt
1/4 tsp black pepper
Garlic powder to taste
1/2 sleeve finely crushed Ritz cracker crumbs
Cook and drain macaroni. Toss macaroni with butter. In a small bowl, mix half the cheese, milk, salt, pepper, eggs, garlic powder and crushed crackers. Mix with macaroni and pour into a baking dish. Top...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
172
Sodium
582mg
24% DV
Fat
9g
15% DV
Protein
9g
18% DV
Carbs
10g
3% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
6g
32%
Polysaturated Fat
0.51g
3%
Monosaturated Fat
2g
18%
Cholesterol
31mg
10%
Sodium
582mg
24%
Potassium
121mg
3%
Protein
9g
18%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
4%
Sugar
2g
5%
Vitamin A
357IU
7%
Vitamin B6
0.06mg
3%
Vitamin C
0.8mg
1%
Calcium
216mg
21%
Iron
0.58mg
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
