Appetizers

Cheesy Buffalo Chicken Braided Crescent Appetizer

111

Cheesy Buffalo Chicken Braided Crescent makes a fantastic appetizer for your parties, game day or any occasion. Dip them in ranch dressing for the perfect snack.

4
1 can refrigerator crescent dough
2 boneless skinless chicken thighs, diced
1/2 cup buffalo wing sauce
more details on site
Preheat the oven to 375. Drizzle a skillet with Olive oil and heat over medium. Saute chicken until done (internal temperature of 165), season with a pinch of salt & pepper. more details on site
See the full directions on my site
Nutritions

Calories
556

Sodium
2978mg
124% DV

Fat
23g
36% DV

Protein
8g
16% DV

Carbs
69g
23% DV

Fiber
2g
10% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV