Cheesy, Chicken and Bacon Pullapart Bread

October 31, 2013

197

I won't hold back, I'm just going to come right out and say it. This bread is ah-mazing! Cheese, bacon, chicken and bread are high on my list of food loves. So to have those food loves combined in one, single recipe made me simply giddy. So to recommend that you try this bread would be an understatement. You need this bread in your life. A big ol' loaf of bread with a crusty outside and incredibly fluffy inside. That bread is this sliced and loaded with all sorts of goodie

1 1/2 Cups roughly chopped chicken, I used rotisserie
1 (8oz) package Aged sharp cheddar, I used Cabot, thinly sliced
1 (8oz) package Colby Jack cheese, thinly sliced
1 Package bacon, cooked and crumbled
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2 Green onions, chopped
3 Tbsp unsalted butter
1 1/2 Tsp garlic herb salt
1 Loaf Italian bread

Preheat oven to 350. Place the butter in a microwave safe bowl and heat until melted, about 15-20 seconds. Add the garlic herb salt, stir then set aside. Deeply slice the bread, without cutting entirely...
See the full directions on my site

Nutritions

Calories
177

Sodium
105mg
4% DV

Fat
14g
21% DV

Protein
5g
11% DV

Carbs
2g
0% DV

Fiber
0.9g
3% DV

Baked