DessertsJune 27, 2015
Calories
625
Sodium
153mg
6% DV
Fat
46g
71% DV
Protein
7g
14% DV
Carbs
33g
11% DV
Fiber
3g
15% DV
Cherry Bars by Judy
24
Recipe contributed to our wedding by: Judy Weber (Habluetzel Family Friend
15
1 package Pillsbury white cake mix (or something similar)
1 1/4 c. rolled oats - divided
1/2 c. butter, softened - divided
1 egg
1 can cherry pie filling
1/2 c. chopped nuts
1/4 c. packed brown sugar
1 1/4 c. rolled oats - divided
1/2 c. butter, softened - divided
1 egg
1 can cherry pie filling
1/2 c. chopped nuts
1/4 c. packed brown sugar
1. Preheat oven to 350 degrees. Mix cake mix, 6 tablespoons butter, and 1 cup oats until crumbly.
2. Reserve 1 cup crumbles for topping.
3. To the remaining crumbles, add 1 egg and mix until well blended. Press into a greased 9 x 13 inch pan.
4. Spread pie filling on crust.
5. In a separate bowl, add remaining 1/4 cup oats, 2 tablespoons butter, nuts and brown sugar to remaining 1 cup cake mixture. Thoroughly combine and sprinkle on top of cherries.
6. Bake in greased 13 x 9 pan for 30-40 minutes.
Nutritions
Calories
625
Sodium
153mg
6% DV
Fat
46g
71% DV
Protein
7g
14% DV
Carbs
33g
11% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat18g94%
Polysaturated Fat4g30%
Monosaturated Fat22g143%
Cholesterol50mg16%
Sodium153mg6%
Potassium161mg4%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar7g15%
Vitamin A450IU9%
Vitamin B60.54mg27%
Vitamin C2mg3%
Calcium31mg3%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.