Cherry Cheesecake Dessert

May 03, 2016

299

The butter graham cracker crust lays the foundation for the creamy cream cheese whipped filling and sweet but tart cherry topping.

Crust
9 to 10 Graham Crackers (blended into crumbs)
2 Tbsp Sugar
3 Tbsp Melted Butter
Filling
8 oz Cream Cheese
2 Tbsp Sugar
8 oz Whipped Topping
Cherry Topping
2- 21oz Cans of Cherry Fruit Topping
4 Tbsp Sugar

Blend the graham crackers into a fine powder with either a blender or a food processor. Place the graham cracker crumbs into a bowl. Stir in the melted butter and sugar, combine until the cracker crumbs...
See the full directions on my site

Nutritions

Calories
139

Sodium
66mg
2% DV

Fat
9g
15% DV

Protein
1g
3% DV

Carbs
9g
3% DV

Fiber
0.6000000000000001g
2% DV

Refrigerated