Desserts

Cherry limeaid Cupcakes

2

I was sitting at home this morning thinking how I could go for a Cherry Limeaid from Sonic. But it is freezing cold outside and there are even some little snow flurries going on so, I thought I could come up with something equally tasty and maybe not quite so cold. These cute cupcakes have the tart from the lime and the sweet from the cherry and satisfied my craving.

24
1 box white cake mix
enough egg whites and oil to complete as directed
Limeaid (I used Simply Limeaid) enough to replace water in the directions
1/2 cup powdered sugar
1 lime, zested (1/2 tsp) and juiced (about 2 Tbsp)
1/4 cup butter, softened
about 5 cups powdered sugar, adjusted
1 tsp almond extract
1/2 tsp vanilla extract
5 Tbsp maraschino cherry juice
2 Tbsp milk
Preheat oven to 325 F. Place paper liners in a muffin tin and using a large scoop fill 2/3 full with batter. Bake according to the box directions about 18-22 minutes until the cupcakes test done when a...
See the full directions on my site
Nutritions

Calories
38

Sodium
2mg
0% DV

Fat
2g
3% DV

Protein
0.0g
0% DV

Carbs
3g
1% DV

Fiber
0.1g
0% DV

Chili Cheese Dip

240

This six ingredient hot Chili Cheese Dip is always a hit with friends and family. It takes less than 15 minutes to make on the stovetop and can easily be adapted to a crock pot.

2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8
Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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