Chicken Cordon Bleu Casserole from Julie's Eats & Treats

February 28, 2017

Chicken Cordon Bleu Casserole ~ Comforting Casserole with Layers of Chicken, Ham and Cheese with a Creamy, Cheesy White Sauce! Perfect Dinner Casserole!

For the Casserole
5-6 cups cooked, shredded chicken
1/2 lb. thinly sliced deli ham, any variety
1/4 lb. thinly sliced Swiss Cheese, or 2 cups shredded mozzarella or provolone cheese
For the White Sauce
4 Tbsp. butter
4 Tbsp. flour
3 cups whole milk
2 Tbsp. lemon juice
1 Tbsp. Dijon mustard
1/2 tsp. salt
1/2 tsp. smoked paprika
1/4 tsp. pepper
For the Topping
2 cups Panko breadcrumbs
5 Tbsp. butter, melted
1/2 tsp. seasoning salt
1/2 tsp. poultry seasoning
1/2 tsp. lemon pepper

For the Casserole Preheat oven to 350 degrees. Butter or lightly spray a 9x13 baking dish. Put shredded chicken evenly in the bottom of the baking dish. Sprinkle the ham over the top of the chicken. Lay the...
See the full directions on my site

Nutritions

Calories
11709

Sodium
15039mg
626% DV

Fat
1025g
1577% DV

Protein
118g
237% DV

Carbs
428g
145% DV

Fiber
50g
203% DV

Baked