Appetizers

Chicken Miso Tarragon Salad Rolls

28

Chicken salad rolls with miso tarragon dipping sauce are a fresh and creative way to use up leftover chicken!

10
Combine dressing ingredients in a small bowl. Refrigerate until needed. Cook the vermicelli according to package directions. Rinse it with cool water and place it in a bowl when it\'s ready. Ribbon the...
See the full directions on my site
foodmeanderings.com

These Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan. Because they are no bake, they are quick and easy to make and perfect for an on-the-go breakfast, snack or dessert!

These quick No Bake Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan.