Chili Cheese Dip

January 15, 2017

So quick and simple to make, Chili Cheese Dip goes together during the commercial and is ready to eat before the next break. Ooey, goey and hot through -- yum!

1 8 ounce package cream cheese, softened
1 15 ounce can chili with beans
1 cup shredded cheddar cheese
2 green onions, thinly sliced
1 medium tomato, seeded chopped
OPTIONAL – 1 chopped jalapeno pepper stirred into chili

Preheat oven to 325 degrees Spread cream cheese evenly across bottom of pie plate. Layer evenly over cream cheese, first the chili and then cheddar cheese. While dip is baking, slice green onions and chop...
See the full directions on my site

Nutritions

Calories
426

Sodium
836mg
34% DV

Fat
11g
18% DV

Protein
39g
78% DV

Carbs
41g
14% DV

Fiber
10g
40% DV

Snack