Main Dishes

Chinese Century Egg & Pork Congee

29

10 ingredients + 10 mins prep to make this Easy & Healthy one pot meal! Comforting and satisfying to eat.

2
Jasmine rice
Pork shank
Pork bones
Ginger
Century eggs
Salt to taste
Cold running tap water
Salt, Sesame oil, Ground white pepper
Optional Cleaning Step: Bring 3.5L of water to a boil. Then, boil the pork shank and pork bones for 3 minutes to clean and remove the excess fat. Remove and rinse in cold tap water. We take this step...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV