Breads

French Bread Cinnamon Rolls

1865

Tender, light, and slightly chewy, these cinnamon rolls will completely win you over.

Dough:
2 pkgs. dry yeast
½ cup warm water
2 cups hot water
3 tablespoons sugar
1 tablespoon salt
5 tablespoons vegetable oil
6 cups flour
Filling:
1 stick butter ( softened )
? cup brown sugar
? cup sugar
3 teaspoons cinnamon
Butter Cream Frosting:
1 stick butter ( softened )
5 cups powdered sugar
1 teaspoon vanilla
pinch of salt
4-5 tablespoons half-n-half ( more or less to reach desired consistency )
24
Dissolve yeast in ½ cup warm water. Let stand 10 minutes. In a large bowl or the bowl of a stand mixer fitted with the dough hook, combine the 2 cups hot water, sugar, salt, oil and half of the flour; beat ...
See the full directions on my site
Nutritions

Calories
380

Sodium
299mg
12% DV

Fat
18g
28% DV

Protein
3g
7% DV

Carbs
51g
17% DV

Fiber
1g
7% DV

Chocolate and cinnamon makes a delicious filling for these easy NO YEAST cinnamon rolls

For the Filling
3/4 cup brown sugar
1/4 cup sugar
2 teaspoons cinnamon
1 Tablespoon melted butter
For the Dough
2 1/2 cups flour
2 Tablespoons sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
7 Tablespoons melted butter ( divided )
1/4 cup mini chocolate chips
For the Frosting
4 ounces cream cheese ( softened )
1 Tablespoon buttermilk
1/2 cup powdered sugar
2 Tablespoons cocoa powder
1/2 teaspoon cinnamon
1/4 cup mini chocolate chips
16
Mix together the filling ingredients and set aside. Sift together the flour, sugar, baking powder, baking soda, and salt. Create a hole in the middle of the ingredients and pour in the buttermilk and 2 ...
See the full directions on my site
Nutritions

Calories
256

Sodium
161mg
6% DV

Fat
9g
15% DV

Protein
3g
7% DV

Carbs
38g
13% DV

Fiber
1g
6% DV

Easy no yeast cinnamon roll filled with a cinnamon Oreo cookie truffle mixture

For the Cinnamon Filling
3/4 cup brown sugar
1/4 cup sugar
2 teaspoon cinnamon
1/4 teaspoon ground cloves
1/8 teaspoon salt
1 Tablespoons butter ( melted )
For the Dough
2 1/2 cups flour
2 Tablespoons sugar
1 1/4 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups buttermilk
6 Tablespoons butter ( melted and divided )
For the Oreo Truffle Filling
22 Oreo cookies ( crushed )
4 ounces cream cheese ( softened )
For the Frosting
2 Tablespoons cream cheese ( softened )
2 Tablespoons buttermilk
1 cup powdered sugar
9
Combine all of the filling ingredients in a small bowl. Set aside. Beat the cookie crumbs and cream cheese until a soft dough forms. Set aside. Preheat oven to 400 degrees. Brush a 9-inch cake pan with 1 ...
See the full directions on my site
Nutritions

Calories
753

Sodium
677mg
28% DV

Fat
27g
42% DV

Protein
9g
19% DV

Carbs
117g
40% DV

Fiber
4g
17% DV
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