CakesDecember 04, 2014
Calories
68
Sodium
42mg
1% DV
Fat
6g
9% DV
Protein
0.30000000000000004g
0% DV
Carbs
1g
0% DV
Fiber
0.2g
0% DV
Christmas Star Cake
140
Chocolate cake with rum and almonds
6
- 1 cube of frozen puff pastry 500 gr
- 10 grams of almonds
- cooking chocolate 200 grams
- 50 grams of butter
- little bit of rum
- 10 grams of almonds
- cooking chocolate 200 grams
- 50 grams of butter
- little bit of rum
1. Melt butter in a bowl and slowly add the cooking chocolate. Let it melt down.
2. Chop the almonds and add them into the melted chocolate. Add few drops of rum.
3. Divide the puff pastry in half and roll each piece into a square (baking pan size).
4. On one square coat the entire chocolate mixture, and then fold with the other square.
5. Slit on tapes but in a way that the center remains connected.
6. Roll each strip individually in the desired direction.
7. Bake for about half an hour at 180 degrees. Bon apetit!!
Nutritions
Calories
68
Sodium
42mg
1% DV
Fat
6g
9% DV
Protein
0.30000000000000004g
0% DV
Carbs
1g
0% DV
Fiber
0.2g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g21%
Polysaturated Fat0.3g1%
Monosaturated Fat1g11%
Cholesterol17mg6%
Sodium42mg1%
Potassium9mg0%
Protein0.30000000000000004g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.2g0%
Sugar0.3g0%
Vitamin A208IU4%
Vitamin B60.0mg0%
Vitamin C0.1mg0%
Calcium3mg0%
Iron0.07mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.