Cilantro Mint Mayonnaise

July 05, 2014

120

A perfect condiment for burgers and sandwiches

2 large egg yolks, room temperature
3 tablespoons fresh lemon juice (about 1 large lemon)
1/2 teaspoon agave nectar
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 cup vegetable oil
1/2 cup olive oil
1 tablespoon fresh cilantro, chopped
1 tablespoons fresh mint, chopped

Add the egg yolks, lemon juice, agave nectar, salt, pepper into a food processor. Pulse until smooth. With the food processor running drizzle in the vegetable oil and olive oil. Add the cilantro and mint...
See the full directions on my site

Nutritions

Calories
374

Sodium
150mg
6% DV

Fat
40g
61% DV

Protein
1g
3% DV

Carbs
1g
0% DV

Fiber
0.6g
2% DV