Beverage

Cilantro Vodka

2

The last time I was in the Midwest (Michigan to be exact) I ordered a Bloody Mary. My habit is to ask if they have any fun vodka to go in it…The server said “Yes we have Cilantro Vodka”. Um sign me up! I have looked in our liquor stores here on the east coast and have not been able to find it! BOO! But never fear – adding flavor to vodka is SO easy! You just have to plan ahead. It is easy enough to make Cilantro Vodka and use it in a Bloody Mary! YUM! Cilantro is (to me) on the milder si

8
A 2 Cup Jar that is air tight
Fresh Cilantro
Plain Vodka
You don't have to stuff the Cilantro in there, but put plenty into the 2 C jar After you have plenty of Cilantro - pour in vodka to the top Put lid on and let sit for 24-48 hours Strain Cilantro out of...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV