Cinnamon Drop Biscuits

May 26, 2013

166

These slightly sweet biscuits are fast and easy to prepare, and they make the perfect base for strawberry shortcakes. I also like to serve them with eggs, sausage, or country ham for a salty and sweet combination at breakfast!

2 cups self-rising flour
1 cup (2 sticks) butter, at room temperature
1 cup sour cream
3 Tablespoons sugar
½ teaspoon cinnamon

Preheat oven to 350 degrees F. Grease muffin tins. Whisk together flour, sugar and cinnamon. Combine the flour mixture and the butter with a wooden spoon or a spatula. Add sour cream and mix until all...
See the full directions on my site

Nutritions

Calories
394

Sodium
284mg
11% DV

Fat
32g
49% DV

Protein
2g
5% DV

Carbs
19g
6% DV

Fiber
1g
5% DV

Baked