Cookies

Cinnamon Pumpkin Whoopie Pies

Jen Sobjack
October 24, 2014
12

Cinnamon infused sweetened cream cheese sandwiched between two soft pumpkin cookies. These Pumpkin Whoopie Pies are amazing!

17
1/2 cup unsalted butter, softened
1 1/2 cups granulated sugar
1 egg
1 cup pumpkin puree
1 tsp vanilla extract
2 1/2 cups all-purpose flour
1 Tbs baking powder
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/2 tsp ground ginger
1/2 tsp salt
For the filling:
1 (8 ounce) package of cream cheese, softened
1/2 cup unsalted butter, softened
3 1/2 cup confectioner's sugar
2 tsp vanilla paste
1 tsp cinnamon
Preheat the oven to 350F degrees. In a large mixing bowl, beat together the butter and sugar. Beat in the egg and pumpkin puree. Stir in the vanilla. In a separate bowl, combine the flour, baking powder,...
See the full directions on my site
Nutritions

Calories
324

Sodium
181mg
7% DV

Fat
15g
23% DV

Protein
4g
8% DV

Carbs
41g
13% DV

Fiber
2g
8% DV
Baked