Cinnamon Shortbread with Pumpkin Spice Glaze

October 28, 2013

Shortbread cookies with a hint of cinnamon and drizzled with a pumpkin spice glaze.

2 tablespoons cinnamon sugar
1 cup butter
1 teaspoon salt
¾ cup sugar
1 teaspoon vanilla
½ teaspoon cinnamon
2 1/3 cups flour

1 cup powdered sugar
5 tablespoons Pumpkin Spice Coffee Creamer

Preheat the oven to 300. Grease two 9-inch cake pans. Sprinkle each pan with tablespoon cinnamon sugar, set aside. In a mixer cream butter, salt and sugar until creamer. Mix in vanilla and cinnamon. ...
See the full directions on my site

Nutritions

Calories
176

Sodium
104mg
4% DV

Fat
8g
13% DV

Protein
1g
3% DV

Carbs
23g
7% DV

Fiber
0.6g
2% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 5g 28%

Polysaturated Fat 0.49g 3%

Monosaturated Fat 2g 15%

Cholesterol 20mg 7%

Sodium 104mg 4%

Potassium 15mg 0%

Protein 1g 3%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.6g 2%

Sugar 13g 27%

Vitamin A 236IU 4%

Vitamin B6 0.16mg 8%

Vitamin C 0.3mg 0%

Calcium 12mg 1%

Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Baked

Cinnamon Shortbread with Pumpkin Spice Glaze

Shortbread cookies with a hint of cinnamon and drizzled with a pumpkin spice glaze.

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