Classic Homemade Pizza Dough

August 31, 2016

Everyone needs to have a GOOD pizza dough recipe up their sleeve. Here is a simple dough recipe that takes little time to make and gives you enough to freeze for quick weeknight meals!

4 c all purpose flour
1 pkg active dry yeast
1 1/2 c warm water (not boiling as it will ruin the yeast)
1 1/2 tsp salt
olive oil (to coat your bowls for when dough is rising)

Put the water in a small bowl. Add the yeast and stir until dissolved. In stand mixer, mix the flour and salt together. Add the yeast mixture and stir (with dough hook) until a soft dough forms. If the...
See the full directions on my site

Nutritions

Calories
1263

Sodium
1189mg
49% DV

Fat
2g
3% DV

Protein
35g
71% DV

Carbs
266g
90% DV

Fiber
11g
47% DV

Dinner