Desserts

Coconut Macaroon Brownie Bars

55

Sweet coconut macaroon topping on a chocolate brownie base.

12
Chocolate Base

1/4 c. (4 T.) unsalted butter

1/2 c. granulated sugar

1/4 tsp. salt

1 large egg

2 T. non-fat Greek yogurt

1/2 tsp. vanilla extract

1/4 c. unsweetened cocoa powder

1/4 c. all-purpose flour



Coconut Topping

2 large eggs

3/4 c. granulated sugar

1/2 tsp. almond extract

1 c. all-purpose flour

1 c. sweetened shredded coconut, divided
Preheat oven to 375 degrees. Grease a 9-inch square baking pan. For chocolate base, place butter in a microwave-safe bowl; melt in microwave. Add sugar and salt; whisk to combine. Whisk in egg,...
See the full directions on my site
Nutritions

Calories
193

Sodium
66mg
2% DV

Fat
8g
13% DV

Protein
4g
9% DV

Carbs
24g
8% DV

Fiber
3g
13% DV

Mezcal Negroni

701

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV