Coconut Macaroon Brownie Bars

May 10, 2013

158

Sweet coconut macaroon topping on a chocolate brownie base.

Chocolate Base

1/4 c. (4 T.) unsalted butter

1/2 c. granulated sugar

1/4 tsp. salt

1 large egg

2 T. non-fat Greek yogurt

1/2 tsp. vanilla extract

1/4 c. unsweetened cocoa powder

1/4 c. all-purpose flour

Coconut Topping

2 large eggs

3/4 c. granulated sugar

1/2 tsp. almond extract

1 c. all-purpose flour

1 c. sweetened shredded coconut, divided

Preheat oven to 375 degrees. Grease a 9-inch square baking pan. For chocolate base, place butter in a microwave-safe bowl; melt in microwave. Add sugar and salt; whisk to combine. Whisk in egg,...
See the full directions on my site

Nutritions

Calories
193

Sodium
66mg
2% DV

Fat
8g
13% DV

Protein
4g
9% DV

Carbs
24g
8% DV

Fiber
3g
13% DV

Baked