Desserts

Cookie Butter Pretzel No Churn Ice Cream

October 03, 2014

An ice cream that doesn't need use an ice cream machine! Just 4 ingredients to make.

1 Pint Whipping Cream
14oz Can Sweetened Condensed Milk
1/3-1/2 Cup Cookie Butter, melted
1 Cup Crushed Pretzels

Start out by mixing your heavy cream with a high speed mixer until stiff peaks form. I mixed mine for about 3 minutes. Fold in sweetened condensed milk. Fold in pretzels, but leave a few out to put on...
See the full directions on my site

Nutritions

Calories
501

Sodium
545mg
22% DV

Fat
34g
53% DV

Protein
6g
13% DV

Carbs
39g
13% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 19g 99%

Polysaturated Fat 1g 10%

Monosaturated Fat 12g 81%

Cholesterol 109mg 36%

Sodium 545mg 22%

Potassium 118mg 3%

Protein 6g 13%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 5g 11%

Vitamin A 1176IU 23%

Vitamin B6 0.16999999999999998mg 8%

Vitamin C 1mg 2%

Calcium 65mg 6%

Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Mixed Snack