Crab Cake Appetizer

December 28, 2015

These crab cakes take minutes to throw together and taste delicious! They are perfect for an appetizer that makes your friends think they are much harder to make than they actually are.

1/4 cup mayonnaise
1/4 cup minced onion
2 eggs, lightly beaten
1/2 teaspoon Worcestershire sauce
1/2 teaspoon dry ground mustard
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
1/2 teaspoon Old Bay seasoning
1 lb. lump crabmeat
1 cup Panko bread crumbs
2 tablespoons unsalted butter
1/4 cup chives, chopped
1/4 cup vegetable oil

In a medium bowl, combine the mayo, onion, eggs, Worcestershire, dry mustard, salt, Old Bay seasoning, chives and cayenne. Fold in crabmeat and 1/4 cup Panko. Shape the mixture into small cakes about 1...
See the full directions on my site

Nutritions

Calories
1561

Sodium
1402mg
58% DV

Fat
82g
126% DV

Protein
32g
65% DV

Carbs
181g
61% DV

Fiber
11g
47% DV