Desserts

Cranberry Apple Pie

6

An update on the classic Apple Pie- this one is sweet with a hint of tart from the cranberries!! Surrounded by a fresh homemade pie crust, this pie is perfect for the upcoming Holidays!

8
3-4 medium Apples, peeled and sliced (I used 3 Cortland and 1 Gala)
1 1/2 c Cranberries, chopped (you can use frozen or fresh)
1 c Brown Sugar
2 tsp cornstarch
1 tsp vanilla
1 tsp Cinnamon
1/4 tsp Ginger
1 Pie Crust (see pg for my homemade crust!)
1 egg yolk
pinch of Salt
Preheat oven to 375 degrees Fahrenheit. If using frozen cranberries remove them from the freezer and allow to thaw for 1-2 hours. Prepare pie crust and leave in fridge while you mix the pie filling. Sift...
See the full directions on my site
Nutritions

Calories
287

Sodium
45mg
1% DV

Fat
3g
5% DV

Protein
1g
2% DV

Carbs
68g
23% DV

Fiber
3g
15% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV