Cranberry Layered Cheesecake
122
Crust
1/2 cup dried cranberries
2 cups cake flour
1/2 cup ground almonds
1/4 cup confectioners\' sugar
1/4 teaspoon almond extract
1/2 cup cold unsalted, cubed
Cranberry Layer
1 1/2 cups granulated sugar
4 tablespoons cornstarch
1/2 cup cranberry juice
4 cups fresh cranberries
Cream Cheese Layer
4- 8 ounce packages cream cheese, room temperature
1 1/2 cups granulated sugar
1 teaspoon vanilla extract
4 eggs, lightly beaten
Sour Cream Layer
16 ounces sour cream
1/4 cup granulated sugar
2 teaspoons vanilla extract
Whipped Cream Topping
1 cup heavy whipping cream
1 tablespoon sugar
1/4 teaspoon almond extract
1/2 cup dried cranberries
2 cups cake flour
1/2 cup ground almonds
1/4 cup confectioners\' sugar
1/4 teaspoon almond extract
1/2 cup cold unsalted, cubed
Cranberry Layer
1 1/2 cups granulated sugar
4 tablespoons cornstarch
1/2 cup cranberry juice
4 cups fresh cranberries
Cream Cheese Layer
4- 8 ounce packages cream cheese, room temperature
1 1/2 cups granulated sugar
1 teaspoon vanilla extract
4 eggs, lightly beaten
Sour Cream Layer
16 ounces sour cream
1/4 cup granulated sugar
2 teaspoons vanilla extract
Whipped Cream Topping
1 cup heavy whipping cream
1 tablespoon sugar
1/4 teaspoon almond extract
Preheat oven to 350º F. Grease a 10 inch springform pan.
Add the dried cranberries to a food processor and finely chop. Add in the flour, almonds, confectioners\\\' sugar and almond extract. Process until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
7234
Sodium
6307mg
262% DV
Fat
309g
476% DV
Protein
90g
180% DV
Carbs
1054g
358% DV
Fiber
54g
216% DV
