Cranberry Sauce Smoothie

December 30, 2012

129

A simple and delicious way to use any leftover holiday cranberry sauce ... make it into a smoothie!

1 cup Plain Greek Yogurt
1 cup Milk (I used coconut milk)
1 cup Leftover Cranberry Sauce (recipe of your choice)

Using a blender or hand-blender, puree all ingredients until smooth. Depending on how tart your cranberry sauce is you may need to add a couple spoonfuls of sugar or honey.
See the full directions on my site

Nutritions

Calories
895

Sodium
1685mg
70% DV

Fat
8g
12% DV

Protein
20g
40% DV

Carbs
69g
23% DV

Fiber
15g
62% DV

Mixed