Dip

Cranberry Spinach 'Wow' Dip

53

Every year since 1971, Susan Stamberg reads the recipe for her mother-in-law’s Cranberry Relish on the air to her NPR fans who clamor for it at holiday time. The first time I tasted it, I said ‘Wow’! So I developed a dip out of it. It’s zippy and bursting with flavor, and goes great with my Holiday Spinach Bread Wreath.

3
3 cups tightly packed fresh spinach

2 tablespoons water

3/4 cup fresh cranberries, washed

1 shallot, coarsely chopped

1 cup light sour cream

1 cup light mayonnaise

1 1/2 teaspoons prepared horseradish

2 tablespoons sugar

pinch salt
Place 3 cups spinach and 2 tablespoons water in a medium saucepan over high heat. Wilt the spinach by pressing and stirring it into the water as it cooks, about a minute or 2. Squeeze the spinach tightly...
See the full directions on my site
Nutritions

Calories
181

Sodium
800mg
33% DV

Fat
7g
11% DV

Protein
7g
14% DV

Carbs
24g
8% DV

Fiber
7g
28% DV

Scalloped Potatoes

48

Scalloped potatoes are all things cheesy, garlicky and amazingly delicious. This mildly flavoured, the gooey cheese-filled dish is nothing short of mouth-watering!

Its exquisite combination of flavours and delectable taste make it a very popular dish.

3

Please Check:- https://www.nithisclickncook.com/scalloped-potatoes/


See the full directions on my site
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