Muffins

Cream Cheese Pumpkin Swirl Muffins

71

A spiced pumpkin muffins with a creamy and sweet cream cheese swirl on top.

12
Pumpkin Muffin
1 3/4 cups all purpose flour
1 tablespoon pumpkin spice
1 teaspoon baking soda
15 ounce can pumpkin puree
1 cup granulated sugar
1/2 cup packed brown sugar
2 large eggs
1/2 cup canola oil
1 tablespoon vanilla extract

Cream Cheese Swirl
8 ounces cream cheese, room temperature
1/2 cup granulated sugar
1 large egg yolk
2 teaspoons vanilla extract
Preheat oven to 375º F. Place baking cups in a muffin tin or grease the muffin tin. In a medium bowl, whisk together the flour, pumpkin spice and baking soda until well combined. In a large bowl whisk...
See the full directions on my site
Nutritions

Calories
368

Sodium
208mg
8% DV

Fat
15g
23% DV

Protein
4g
9% DV

Carbs
50g
17% DV

Fiber
1g
6% DV
foodmeanderings.com

These Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan. Because they are no bake, they are quick and easy to make and perfect for an on-the-go breakfast, snack or dessert!

These quick No Bake Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan.