DessertsApril 25, 2013
Calories
66
Sodium
12mg
0% DV
Fat
3g
5% DV
Protein
0.1g
0% DV
Carbs
7g
2% DV
Fiber
0.1g
0% DV
cream filling for cupcakes
25
Great cream filling for cupcakes
24
1/4 cup butter, softened
1/4 cup shortening
1 1/2 powdered sugar
1/8 tsp salt
3 T, milk
1 tsp vanilla
1/4 cup shortening
1 1/2 powdered sugar
1/8 tsp salt
3 T, milk
1 tsp vanilla
Beat butter and shortening together until creamy. Add the remaining ingredients. Mix on high for 2 minutes or until fluffy. Place filling in pastry bag and fill 24 cupcakes or 48 mini cupcakes.
Nutritions
Calories
66
Sodium
12mg
0% DV
Fat
3g
5% DV
Protein
0.1g
0% DV
Carbs
7g
2% DV
Fiber
0.1g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g9%
Polysaturated Fat0.35000000000000003g2%
Monosaturated Fat1g9%
Cholesterol5mg1%
Sodium12mg0%
Potassium1.0mg0%
Protein0.1g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.1g0%
Sugar7g14%
Vitamin A59IU1%
Vitamin B60.07mg3%
Vitamin C0.1mg0%
Calcium1.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.