Side DishesNovember 14, 2015
Creamy Corn Pudding Casserole
117
Creamy & comforting Corn Pudding, straight from Hilda Crockett\\\'s Chesapeake House, Tangier Island, Virginia.
8
In a bowl, combine the cornstarch and sugar with a whisk. Add eggs and beat well. Add corn and evaporated milk; mix well.
Pour into a greased 1-1/2 quart casserole dish. Dot with butter pieces.
Bake at 350...
See the full directions on my site
See the full directions on my site