Creamy Cranberry Dip with Candied Pecans

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Cranberries are synonymous with the season, and in this yummy dip they\\\'re churned with cream cheese, a swirl of honey, and finally just a hint of cinnamon. This CREAMY CRANBERRY DIP WITH CANDIED PECANS is quick & easy and perfect for sharing with family and friends over the holidays.

For The Cranberry Dip
12 oz cream cheese, softened
3/4 cup canned jellied cranberry sauce
3-4 tbsp honey
1-2 tbsp of lemon juice, to taste
1/4 tsp cinnamon
pinch of salt
2-3 drops of red food coloring, optional
For The Candied Pecans
1 cup whole (or halved) pecans
1 tbsp butter
2 tsp brown sugar
2 tbsp honey
To Make Cranberry Dip Either to the bowl of a stand mixer, or to the bowl of a food processor, add the cranberry sauce, honey, lemon juice, cinnamon, and salt. Blend, or whip, until the mixture is smooth...
See the full directions on my site
Nutritions

Calories
2721

Sodium
1188mg
49% DV

Fat
178g
274% DV

Protein
31g
63% DV

Carbs
208g
70% DV

Fiber
18g
72% DV

1 1/2 kg chicken
1 kg salt
1 tsp. rosemary
1 tsp. thyme
1 1/2 tsp salt
1 tsp granulated garlic
1 tsp sweet pepper powder
1/2 tsp chili powder or chili flakes
  • It is best to soak the chicken in cold water for about 1 hour. If the water is red, change the water during the rain or wash the chicken, dry it, rub it with mixed herbs and leave it in the...

See the full directions on my site
Nutritions

Calories
4417

Sodium
5187mg
216% DV

Fat
431g
664% DV

Protein
5g
11% DV

Carbs
7g
2% DV

Fiber
7g
28% DV