DessertsMay 28, 2013
Calories
65
Sodium
19mg
0% DV
Fat
3g
6% DV
Protein
0.6000000000000001g
1% DV
Carbs
5g
2% DV
Fiber
0.6g
2% DV
Crispy Peanut Butter Buckeye Balls
166
To make this vegan, make sure you buy vegan chocolate because a lot of dark chocolate you normally see still has milk solids in it.
50
1 cup natural smooth peanut butter (unsweetened, just peanuts)
? cup agave nectar
¼ cup coconut oil (solid)
3 cups crispy rice cereal
1½ cup dark chocolate chips
2 tbsp coconut oil
? cup agave nectar
¼ cup coconut oil (solid)
3 cups crispy rice cereal
1½ cup dark chocolate chips
2 tbsp coconut oil
Mix together the peanut butter, agave nectar, and coconut oil together until incorporated.
Add the crispy rice cereal and gently fold in without breaking the cereal.
Spoon 1-tbsp-sized balls of the mixture into the cups. Let them set in the fridge while you melt the chocolate.
Microwave the dark chocolate chips with 2 tbsp of coconut oil for 30-second intervals, stirring in between, until the chocolate is melted. You can try it with the coconut oil instead of the shortening. I meant to use that but I didn’t have enough.
Drizzle a layer of chocolate over the chilled peanut butter balls and let them set in the fridge again.
Keep stored in the fridge until you serve them =)
Nutritions
Calories
65
Sodium
19mg
0% DV
Fat
3g
6% DV
Protein
0.6000000000000001g
1% DV
Carbs
5g
2% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat0.13g0%
Monosaturated Fat0.8700000000000001g5%
Cholesterol0.45999999999999996mg0%
Sodium19mg0%
Potassium45mg1%
Protein0.6000000000000001g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar2g5%
Vitamin A61IU1%
Vitamin B60.07999999999999999mg3%
Vitamin C1mg2%
Calcium4mg0%
Iron0.66mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.