Crispy Potato Wedges w/ Spiced Sour Cream

January 05, 2014

161

Delicious roasted potato wedges made crispy and served with a spiced sour cream that makes all the flavors pop. Can be a side dish or even served as an appetizer

4 russet potatoes, sliced into wedges
1 1/2 T Italian seasoning
1 T olive oil
salt and pepper
For The Sour Cream:
1 c sour cream
1/8 tsp paprika
1/4 tsp onion powder
1/4 tsp curry powder
1/4 tsp Worcestershire sauce

Preheat oven to 425. Toss potato wedges with olive oil, salt, pepper and Italian seasoning. Spread in an even layer on a baking sheet and cook about 25 minutes, until nice and brown. Sour Cream: Whisk all...
See the full directions on my site

Nutritions

Calories
1142

Sodium
1352mg
56% DV

Fat
93g
143% DV

Protein
12g
24% DV

Carbs
41g
14% DV

Fiber
6g
25% DV