Main Dishes

Crispy Southwest Wrap

Lauren Allen
November 21, 2016
650

Crispy Southwest Wraps are on of our go-to, easy meals. They take less than 30-minutes and my family loves them!

6
1 lb ground beef
salt and pepper
2 1/2 tsp chili powder
1 1/2 tsp cumin
1/2 tsp garlic powder
2 tablespoons water
1 can black beans, rinsed and drained
1 cup frozen corn, thawed
1/2 of a red bell pepper, chopped
1 or 2 green onions, chopped
1 cup cooked rice (leftover rice works great! white, brown, rice pilaf, wild rice)
1 1/2 cups grated cheese (cheddar, Monterey, or pepperjack)
1/2 cup sour cream
6-8 flour tortillas
Add the ground beef to a large skillet over medium heat. Cook and crumble until browned. Drain grease. Season with a little salt and pepper and add chili powder, cumin, garlic powder and water. Stir to...
See the full directions on my site
Nutritions

Calories
1293

Sodium
405mg
16% DV

Fat
69g
107% DV

Protein
40g
80% DV

Carbs
58g
19% DV

Fiber
13g
54% DV

Similar Recipes