Side DishesDecember 31, 2016
Calories
2705
Sodium
1009mg
42% DV
Fat
186g
286% DV
Protein
20g
41% DV
Carbs
16g
5% DV
Fiber
5g
22% DV
Crock Pot Creamed Corn with Bacon
22
Creamed corn made in the crock pot could not be any easier.
6
5 cups frozen corn
8 ounces cream cheese, cut into pieces
1/4 cup heavy cream
1/4 cup milk
1/4 teaspoon black pepper
3 ounces real bacon pieces
8 ounces cream cheese, cut into pieces
1/4 cup heavy cream
1/4 cup milk
1/4 teaspoon black pepper
3 ounces real bacon pieces
Add all of the ingredients to the crock pot and stir to combine. Cover the crock pot and cook on low for 4-5 hours, until the cheese is melted and mixture is hot, stirring about 1 time every hour.
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2705
Sodium
1009mg
42% DV
Fat
186g
286% DV
Protein
20g
41% DV
Carbs
16g
5% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat85g427%
Polysaturated Fat22g142%
Monosaturated Fat77g486%
Cholesterol356mg119%
Sodium1009mg42%
Potassium471mg13%
Protein20g41%
% DAILY VALUE*
Total Carbohydrate
Fiber5g22%
Sugar10g21%
Vitamin A4356IU87%
Vitamin B62mg105%
Vitamin C5mg9%
Calcium331mg33%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.