Crock Pot King Ranch Chicken Soup

783

Crock Pot King Ranch Chicken Soup ~ Your Favorite King Ranch Chicken Casserole Flavor Turned into a Comforting Soup Made in Your Slow Cooker!

6
8 Tbsp butter
2 cloves garlic, minced
1/2 c. all-purpose flour
3 c. low-sodium chicken broth
4 tsp chili powder
1 Tbsp ground cumin
1 Tbsp garlic powder
1 tsp salt
Freshly ground pepper, to taste
1 1/2 lb boneless, skinless chicken breasts
1 (10 oz) can diced tomatoes with green chiles (mild, original or hot depending on your heat preference)
1 medium jalapeno, minced (seeds and membranes left intact for spicy, removed for mild)
2 c. (8 oz) Colby Jack cheese, plus more for topping
Tortilla chips, for servings,
Fresh cilantro, chopped, for serving, optional
Melt the butter in a medium saucepan over medium-low heat. Add the garlic and saute until it is fragrant and light golden brown, about 1 minutes. Stir in flour and whisk continuously for 1 minute. Slowly whisk ...
See the full directions on my site
Nutritions

Calories
482

Sodium
2085mg
86% DV

Fat
30g
46% DV

Protein
23g
47% DV

Carbs
24g
8% DV

Fiber
5g
22% DV

Crispy BBQ Chicken & Bacon Wraps

3183

These Crispy BBQ Chicken & Bacon Wraps and simple, delicious and so quick to make. Filled with chicken, cheese, bacon and BBQ sauce . . .a perfect weeknight meal.

4 cups cooked ( shredded chicken rotisserie chicken works great! )
2 cups shredded cheddar cheese ( I like to use sharp )
2 tablespoons chopped fresh cilantro
? cup BBQ sauce (Baby Ray's is my favorite!)
4 strips of bacon ( cooked crisp and chopped )
Flour tortillas ( about 8 )
8
In a large mixing bowl, add chicken, cheese, cilantro and BBQ sauce, toss until combined. Take about ½ cup of the chicken mixture and spread it down the center of the tortilla. Fold the sides over each other ...
See the full directions on my site
Nutritions

Calories
882

Sodium
986mg
41% DV

Fat
89g
137% DV

Protein
7g
15% DV

Carbs
0.6g
0% DV

Fiber
1g
5% DV

Easy Barbecue Baked Chicken Drumsticks ~ Marinated Chicken Legs Make an Easy Dinner Recipe! Bake them and Finish with Barbecue Sauce for Juicy, Flavorful Drumsticks! We love to pair these delicious chicken drumsticks with Smashed Potatoes and Roasted Vegetables.

3 lbs chicken drumsticks
3 tbsp mayonnaise
2 tbsp creamy horseradish
1 tbsp olive oil
3 garlic cloves
1 onion
1 1/2 tsp salt
1 tsp paprika
1/2 tsp pepper
1/2 cup barbecue
6
  • Preheat oven to 400°F.
  • Combine the mayo, horseradish, oil, garlic, salt, paprika, and pepper. Pour over chicken. Mix well. Add onion, mix again. Cover and refrigerate at least 3 hours or ...
    See the full directions on my site
Nutritions

Calories
77

Sodium
1463mg
60% DV

Fat
2g
4% DV

Protein
0.8g
1% DV

Carbs
10g
3% DV

Fiber
0.9g
3% DV

Smashed Potatoes are a quick and easy side dish for the weeknight to get you out of your rut! Think a delicious potato with garlic, butter, and Parmesan cheese. I mean, if you don't want to make them now, I don't know why not! Crispy potatoes that are brushed with a garlic butter mixture and then seasoned with salt and pepper. After that bake them in the oven and then top with Parmesan cheese! Sound delicious, doesn't it?

2 lb Yukon Gold Potatoes
3 cloves garlic
1/4 cup butter
1 tbsp fresh parsley ( chopped )
2 tbsp Parmesan cheese
4
  • Preheat oven to 450 degrees F.
  • In a large stock pot filled halfway with water, bring to boil and liberally salt water. Add potatoes, and boil for 20 minutes, or until they are fork tender. ...
    See the full directions on my site
Nutritions

Calories
266

Sodium
140mg
5% DV

Fat
12g
19% DV

Protein
8g
17% DV

Carbs
29g
10% DV

Fiber
6g
27% DV
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