Desserts

Dark Chocolate Brownie Pumpkin Cheesecake

1
For the Brownie Crust:

3/4 cup special dark coco powder
1/2 cup butter, melted
1/4 cup oil
2 eggs
1/4 cup milk
1 tsp vanilla
1 cup flour
1/2 tsp salt
For the Cheesecake:

24 oz cream cheese, softened
1 cup sugar
1 tsp vanilla
1 cup pumpkin puree
3 eggs
1/2 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp allspice
Preheat oven to 325. Spray and flour a 9" spring form pan. Set aside In a bowl combine brownie ingredients. Pour into spring form pan. Bake for 25 minutes. In your stand mixer combine the cream...
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Nutritions

Calories
6008

Sodium
3875mg
161% DV

Fat
363g
558% DV

Protein
86g
172% DV

Carbs
436g
148% DV

Fiber
31g
125% DV