Datil Pepper BBQ Sauce
802
My datil pepper really has me working overtime. They are so hot it only takes about 8-12 to make anything hotter than hell. I\\\'ve been making Mango Datil Jam, Raspberry Datil Jam, Datil Pepper Salsa, Datil Pepper Sauce and today we have Datil BBQ Sauce. This is thinner than the stuff you buy in the grocery store. I\\\'m thinking it will be good to cook down and thicken up or to brush it on grilled things right before you take them off the grill. I\\\'ve already had to freeze about 80
2 cups light brown sugar
1 1/3 cup tropical 100% juice
1 1/3 cup ketchup
6 tablespoons balsamic vinegar
1 tablespoon sea salt
4 tablespoons Worcestershire sauce (Vegan)
4 teaspoons yellow mustard
1 tablespoon liquid smoke (optional, but bumps up smokiness!)
11 datil peppers (seeds and all)
1 1/3 cup tropical 100% juice
1 1/3 cup ketchup
6 tablespoons balsamic vinegar
1 tablespoon sea salt
4 tablespoons Worcestershire sauce (Vegan)
4 teaspoons yellow mustard
1 tablespoon liquid smoke (optional, but bumps up smokiness!)
11 datil peppers (seeds and all)
n a blender add all of the ingredients.
Blend until peppers are pulverized.
Pour this into a sauce pan (be careful don\\\'t breathe the fumes) and bring to a boil. Turn heat to medium-low and simmer about...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3938
Sodium
20563mg
856% DV
Fat
100g
154% DV
Protein
89g
179% DV
Carbs
791g
269% DV
Fiber
40g
161% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat26g130%
Polysaturated Fat37g231%
Monosaturated Fat37g232%
Cholesterol228mg76%
Sodium20563mg856%
Potassium2599mg74%
Protein89g179%
% DAILY VALUE*
Total Carbohydrate
Fiber40g161%
Sugar627g1255%
Vitamin A8560IU171%
Vitamin B632mg1636%
Vitamin C168mg281%
Calcium889mg88%
Iron21mg121%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.